The Agricultural and Processed Food Products Export Development Authority (APEDA) has facilitated exports of the first consignment of various value-added and nutrition-rich products derived from Jackfruit, Passion fruit and Nutmeg (Jaiphal) sourced from farmers in Kerala’s Thrissur district to Melbourne in Australia, according to information provided by the Commerce Ministry on Wednesday.

These products have a shelf life of more than a year. APEDA is promoting exports of value-added and health products as part of Prime Minister Narendra Modi’s aim to achieve $ 400 billion merchandise exports by 2021-22.

In the current fast-food era, consumers’ preference is shifting towards health food. The gluten free products prepared from healthy options like Jackfruit, Passion fruit etc are providing a viable alternative against the consumption of fast food.

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Jackfruit, which originated in the Western Ghats, was declared the state fruit of Kerala in March, 2018. The largest tree borne fruit is dense in fibre, protein, vitamins and minerals. The tropical fruit is the popular meat substitute among vegans due to its protein content. In addition to the use of fruit, seed and pulp, Jackfruit leaves, bark, inflorescence and latex are used in traditional medicines too, the official statement said.

With the growing awareness of health and nutritional properties of the fruit and sustained efforts of Jackfruit farmers and entrepreneurs across the country, it is anticipated that Jackfruit will definitely become the most sought-after fruit in the coming years. The major export destinations of Jackfruit are Singapore, Nepal, Qatar and Germany.

Passion fruit is a tropical fruit rich in antioxidants, vitamins and fibre. It is beneficial for the skin, vision and immune system.

Because of the health benefits that these fruits provide, there are huge opportunities for expanding exports of these products.